Introduction of coffee roaster

1.Infrared carbon fiber heating tube 2400w, guaranteed ROR;

2. Large viewing window for observation, easy to grasp the whole roasting process, oblique sampling spoon, 100g of beans can be easily sampled and observed;

3. Reserve the front bean temperature probe hole, the flue probe hole, and the rear probe hole of the drum.

4. An external recorder can be connected to artisan software.

Model: S600

Baking capacity: 50-600g

Heating power: 2400w

Heating: electric by infrared carbon fiber

Motor power: 15W

Drum size:159*140mm

Speed: 80 RPM

Rated voltage: 220V 50/60Hz

Machine weight: 30kg

Machine volume: 450*540*580mm

Smoke and dust accumulation: independent smoke collection (filtering silver flakes)

Air door: electronically controlled

Cooling: Independent fan

Curve: external link Bluetooth Artisan software curve