DANNISA

Our whole, unground coffee beans offer the perfect way to indulge in the rich and complex flavors of the Danisa harvest. Grown in the lush, mountainous Guji region of Ethiopia at elevations between 2000-2100 meters above sea level, this coffee features notes of peach and jasmine that make every sip a new adventure. The dry processing method ensures that all of the flavors are locked in, resulting in a truly unique and satisfying coffee experience. Whether you're a coffee connoisseur or just looking for a new, high-quality blend to enjoy, our Danisa harvest beans are sure to delight your senses and leave you feeling energized and invigorated.